Laotian sawdust charcoal without holes

Origin

Made in Laos

Material

eucalyptus

weight

10 kg

smoke

few

ash

few

Explosive

do not

Ignition time

Approximately 20 to 30 minutes

Burn time

Approximately 90 to 120 minutes

*In-house research

size

Width approx. 3cm/Length approx. 10-20cm

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Product details of Laos sawdust charcoal without holes

Recommended points of Laos sawdust charcoal without holes

This is high-quality sawdust charcoal made from eucalyptus wood from Laos.
Because it is a type without holes, the charcoal density is high, it burns for a long time and allows for charcoal cooking with stable heat.
With its low ash content and high total calorific value, it can also be used as a substitute for binchotan charcoal, providing stable heat even during long grilling periods.

Another characteristic of sawdust charcoal is that it is less likely to explode, making it safe to handle.
It has performance similar to that of Binchotan charcoal, but offers high cost performance at a lower price.

We are able to provide a stable supply by importing all our products ourselves.

What is Laotian sawdust charcoal without holes?

This high-quality sawdust charcoal is made from eucalyptus wood, which is highly regarded among sawdust charcoals, and is compressed and carbonized without using any adhesives.
Because there are no holes, the charcoal is densely packed, making it ideal for grills that need to burn for long periods of time or for long-term operation.
It can also be used as a substitute for binchotan charcoal, and is suitable for a wide range of charcoal cooking that requires stable heat.

What is sawdust charcoal in the first place?

Sawdust charcoal is made by compressing and carbonizing recycled sawdust and other materials generated during wood processing.
It has stable quality and excellent cost performance.
It is easy to handle and there is no risk of it exploding, so it is used in many restaurants.

Commitment to origin and ingredients

・Utilizing sustainable, high-quality eucalyptus wood
The raw material, eucalyptus wood, is fast-growing and sustainably managed.
By using high-quality logs, we produce sawdust charcoal that has low ash content, high total calorific value, and stable heat output.

- Stable charcoal quality unique to eucalyptus wood
By compressing and carbonizing high-quality eucalyptus wood, we produce sawdust charcoal that burns well and is easy to handle.
It is of a quality that can be used safely even in long-term grilling or for commercial purposes.

What types of stores often use Laotian sawdust charcoal without holes?

Hole-less sawdust charcoal burns for a long time and is especially popular in grills where longevity is important.
It can also be used as a substitute for binchotan charcoal, and can be used safely in stores that require high heat and stability.
It is often used in establishments such as eel restaurants and yakitori restaurants that want to grill food efficiently while maintaining a stable heat output.